Three Tier Marble Cake

Leave half the mixture aside.

Three tier marble cake.

The cake just doesn t taste like marble cake and it is pretty dry not moist at all and i even added some oil. 4 1 out of 5 stars with 16 reviews. The perfect ratio of chocolate to yellow. 12 melamine marble print cake stand white threshold.

To say i m excited is an understatement. 5 10 19 we have updated this marble cake recipe. The perfect looking slice of cake. When we adjusted our yellow cake recipe we updated this marble cake as well since it was based on our yellow cake.

It was the only design that seemed to fit a marble cake in my mind. We think that you will love the new recipe. This is definitely a buttercream intensive design but it is so fun to make. It is now suitable for a three layer cake.

After three long days of recipes testing and failing it occurred to me that i was going about this. It makes more batter has contains more butter and uses buttermilk for a softer crumb. I have been going nuts this week. For the last three days i have made marble cake after marble cake trying again and again to achieve the perfect marble.

I used three different types of buttercream to create a fun squiggly pattern. 3 tier serving tray with brass border black threshold threshold. I chose to bake this recipe up in 3 6 inch diameter round pans but it can also be made in 2 8 inch pans or 9 inch pans or you could make it in a 9 13 inch pan just be sure to adjust the bake times as needed if you re making it differently than what you see here. Step 3 add in the vanilla extract.

While i chose to chocolate buttercream with my marble cake this time i think cream cheese frosting would also taste great. How to bake marble cake. Though there is a marble pound cake recipe in that book three years 2 cookbooks and 23 mediocre marble cakes later here we are. I am very disappointed in this recipe i will not use it again and i will have to keep looking for a good marble cake.

This recipe is years in the making in fact i wanted to publish a marble cake in my first cookbook but couldn t perfect a recipe in time.